QIPP stands for Quality, Innovation, Productivity and Prevention. The aim of this initiative is to help health care organisations deliver higher quality care and operate more efficiently and effectively.
Thursday, 21 March 2013
Developing a specification for lifestyle weight management services
"The guidance has been developed by the Department of Health, working closely with public health commissioners, weight management providers, and includes input from academics with expertise in weight management."
Developing a specification for lifestyle weight management services: best practice guidance for tier 2 services
Obesity and Food Policy Branch, Department of Health
March 2013
Read more here.
Labels:
commissioning,
guidelines,
obesity,
weight,
weight management services
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